Hotdish, The Just Food Co+op Podcast

Hotdish Episode 25: Shrimp Guys: Fresh, Local Shrimp, in Minnesota.

September 24, 2018

Release Date: September 24, 2018

In this episode Rich Bissonette, our Meat & Cheese Buyer, introduces Vicki to John & Danny who are the Shrimp Guys from Morristown, MN.

Hello and welcome to Hotdish the Just Food Co-op Community Podcast.

Our goal is to facilitate an open line of communication about your food, where that food comes from, and how it is being used to nourish our town and its members.  


From the Shrimp Guys Website:

We are pioneering a unique underwater agribusiness enterprise, which produces superior, fresh, Pacific White Shrimp in a year-round, indoor, self-sustaining, re-circulating, eco-friendly environment.


Shrimp Guys Information:




For information about setting up a tour, please email the Shrimp Guys:


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  • Our transition music called Cantankerous Kitten and was composed and performed by Gordon Hayes, for more information about Gordon, check the show notes.
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Thank you for listening to this  Episode of HotDish, The Just Food Co-op Podcast.

We Believe that Just Food is Healthy Food That is Local, Sustainably Produced, and Strengthens Communities.




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About the Theme Music: Hot Dish Wish by Joe Lawrence

Performed By: Potluck and The Hot Dishes


About the Transition Music: The Music is by a Just Food Co-op Employee - Gordon Hayes

Cantankerous Kitten by Gordon Hayes

Keyboard - Peter Brown

Trombone - Aaron Buchanon

Guitar - Wes Carlson

Drums - Sten Duginski

Saxophone: - Gordon Hayes

Bass - Matt Tessier

Combo 1 Recording Session 4/14/2017

Mixed and Mastered by Gordon Hayes

Under the Direction of Ryan Frane

Recorded in Weber Music Hall by Music at UMD

More from Gordon:


Northfield Community Co-op - It’s lit, fam.