Hotdish, The Just Food Co+op Podcast

Hotdish Episode 31: Beef with Benefits: A Chat With Matt Maier of Thousand Hills Lifetime Grazed

March 11, 2019

In this podcast Vicki calls Matt Maier of Thousand Hills Lifetime Grazed 100% Grass Fed Beef. We talk about the company, stewardship of the land, and how Thousand Hills is bringing soil back!

At Thousand Hills 100% Grass Fed Beef we focus on one MISSION: Nourishing soil, plants, cattle and people by holistically grazing cattle for their lifetime A myriad of factors are required to achieve this mission: sourcing cattle from small Midwestern independent family farms who strictly follow our protocol (see Know No) of NON-GMO, holistically managed, free-range grazing environments, suitable heritage breed cattle genetics, raised and finished on a 100% grass and forage diet, proven humane handling through the entire life of the animal and, finally, processed at the cleanest facilities possible, with stringent, proactive food safety testing. Thank you for trusting us to be a part of your family's "know your food" solution.

For more information about Thousand Hills Lifetime Grazed:

Our goal is to facilitate an open line of communication about your food, where that food comes from, and how it is being used to nourish our town and its members.

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